Why Delivery Shouldn’t Exist

With the only possible exception of pizza. If you think about, there’s something seriously wrong with the idea of ordering delivery. Chefs take pride in the food they make. In a restaurant, the kitchen staff plans exactly when food should be delivered to the table so that it’s not too hot or cold. It impacts the texture and flavor; it creates a complete eating experience.

Delivery destroys their ability to create that experience. Nowadays, the restaurant staff isn’t even delivering the food thanks to all of these new apps. Do you think the drivers for these services care about the reputation of the the eateries? Most of them probably don’t and they certainly don’t take timing into consideration because, even if they did, there isn’t much they can do about it.

Obviously some foods do better than others. Pizza is that one food that can really stand up to delivery well, but even that isn’t always the case. We received the worst pizza we’ve ever eaten from a place that has 4 stars on Yelp. Why? It was the equivalent of a sponge when it arrived. All of the heat created condensation that then dripped back on to the pizza. Disgusting.

Now, there are some restaurants that don’t do delivery. They aren’t willing to provide a bad meal. They aren’t willing to sacrifice quality for business. Money isn’t always everything, especially to a passionate chef. With all that being said, make us one promise. If you’re eating somewhere for the first time, eat there. Sit down and eat the food fresh, like it’s meant to be eaten… unless its pizza.

Oh, and yes, the pictures are from a delivery meal that was awful. It was mostly awful because the food didn’t travel well. Soggy fries, etc.

 

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